Sip sip, hooray! On this edition of California Bountiful we’re covering wine country from every angle! Sparkling, sweet, and paired with swine…we visit a Northern California Meadery, that has a farm catering to the birds and the bees. We also go inside a Sonoma wine operation designed to sparkle and make a stop at a Yountville tasting room where bacon leads their most requested wine pairing experience. Then, a stop in Lodi to check out their wine scene. And we round out the show with a nutritious and helpful lesson in meal prep!

California Farm Bureau Federation